FANTASTIC IMAGES How to use creativity in visual storytelling in the food & wine sector
In addition to being super drivers of tourism, food and wine are also very much the super content.
That is, rampant,…..

In addition to being super drivers of tourism, food and wine are also very much the super content.
That is, rampant,…..
Food and wine tourism plays an increasingly important role in people’s motivations for traveling.
As demand grows, the organization of an…..
From Instagram news with the "Search on Map" function to integrations for table reservations or food orders, an overview of opportunities…..
“Farmers, breeders, cheesemakers, pasta makers and winemakers are just some of the living cultural assets that are part of our agricultural…..
Wine tourism is growing all over the world. In addition to historical areas, France for example, new destinations are forcing their…..
In order for a brand to carry out its task as a business developer, it is important for it to be…..
Technological advances have made it possible, even in tourism, to overcome the boundaries between the physical and digital worlds, allowing for…..
We will try to figure out how philosophy can be of help to us in understanding the changes in the digital…..
The major food service events and, more generally, those of the food & wine world, have important tourist effects, both immediate…..
A profound change is taking place in the food supply chain, from production to food service.
The digital acceleration induced by…..
Two keynote speakers will be investigating the demand for sustainable tourism from different points of view and will highlight its complementary…..
Pizza, social media and food destination, that is, when the most popular food in the world moves thousands of people, becoming…..
TikTok and the world of food seem to be "a winning recipe". According to a recent MGH research, in the US…..
Innovation is not synonymous with technology.
First of all, innovating in communication means having new ideas and then experimenting with new…..
The search for qualified personnel has become a major problem for restaurants and hotels. According to data from FIPE, the Italian…..
Not only restaurants and not only hotels: producers, experiences and shops that gravitate around the food and wine tourism chain can…..