Food service, major food events and repercussions on tourism
In Italian
The major food service events and, more generally, those of the food & wine world, have important tourist effects, both immediate and in terms of image.
From the famous Michelin Guide to The World’s 50 Best Restaurants, from Taste to the activities of the Unesco Creative Cities for Gastronomy.
The collaboration between the world of food and the world of tourism also starts from the ability to invest in events and strategies that favour both sectors.
Giovanna Sainaghi Director Italy Visit Flanders
Massimiliano Tonelli Direttore editoriale Artribune
Cristiano Casa Assessore al Turismo Comune di Parma
Lapo Cianchi Vice Direttore Generale - Direttore Comunicazione e Eventi Pitti Immagine
Marco Do Communication and External Relations Director Michelin Italy
Massimiliano Tonelli Direttore editoriale Artribune
Cristiano Casa Assessore al Turismo Comune di Parma
Lapo Cianchi Vice Direttore Generale - Direttore Comunicazione e Eventi Pitti Immagine
Marco Do Communication and External Relations Director Michelin Italy
