The Future of Food

A profound change is taking place in the food supply chain, from production to food service.

The digital acceleration induced by the recent situation is leading to an evolution of the values related to food & wine, behaviours and habits.

Specularly, on the supply side, we are witnessing a rapid transformation with Food Delivery which has become a global market of over 150 billion dollars, tripled since 2017.

But there is something more profound that does not only concern the big players but all food service areas, including the corporate kind.

Together with our guests, we will try to investigate this change, a change that combines technology and sustainability, innovation and tradition by reinventing consolidated distribution channels.